Benjamin Chrobot
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04 / December / 2014
by Benjamin Chrobot

Diving into Soylent: Part I

Background

I first read about Soylent a month into my treck on the Appalachian Trail. I was hiking fourteen hours a day, eating 4000-6000 calories a day, minimizing travel weight, and trying hard not break the bank. If there was ever a time to appreciate pure nutrtional utility optimized for cost then that was it.

Soylent is food simplified. After

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